Outbreak of Salmonella Infections Linked to Hy-Vee Spring Pasta Salad 

 

On July 17, 2018, Hy-Vee, Inc. recalled its Spring Pasta Salad because it might have been contaminated with Salmonella. Any recalled Spring Pasta Salad would now be expired.

Contact a healthcare provider if you think you got sick from eating recalled pasta salad.Most people infected with Salmonella develop the following signs and symptoms 12-72 hours after being exposed to the bacteria:Diarrhea, Fever, Abdominal cramps

Final Outbreak Information

This outbreak appears to be over.
101 people infected with the outbreak strains of Salmonella Sandiego and Salmonella enterica subspecies IIIb were reported from 10 states.Illnesses started on dates ranging from June 21, 2018 to August 7, 2018.
Twenty-five people were hospitalized. No deaths were reported.
Epidemiologic evidence indicated that Spring Pasta Salad purchased at Hy-Vee grocery stores was a likely source of the outbreak.
On July 17, 2018, Hy-Vee, Inc. recalled its Spring Pasta Salad because it might have been contaminated with Salmonella. Any recalled Spring Pasta Salad would now be expired.